Lefkada Micro Farm: Open Air Museum - Nidri
Lefkada Micro Farm: Open Air Museum - Nidri
5
0:00 – 23:59
Segunda-feira
0:00 - 23:59
Terça-feira
0:00 - 23:59
Quarta-feira
0:00 - 23:59
Quinta-feira
0:00 - 23:59
Sexta-feira
0:00 - 23:59
Sábado
0:00 - 23:59
Domingo
0:00 - 23:59
Informações
Duração: 3 horas ou mais
Atende às diretrizes de proteção aos animais
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Principais maneiras de aproveitar Lefkada Micro Farm: Open Air Museum e atrações por perto
Localização
Endereço
Entre em contato diretamente
O melhor por perto
Restaurantes
108 dentro de 5 km
Atrações
22 dentro de 10 km
Contribua
5.0
103 avaliações
Excelente
98
Muito bom
2
Razoável
0
Ruim
1
Horrível
2
Sherpa23
Reino Unido12 contribuições
out. de 2024 • Casais
A fantastic experience in Lefkada. Andreas is so enthusiastic, informative and entertaining. We learned alot about the cultivation of olives, the production of high quality olive oil and its nutritional value. The olive oil tasting was an excellent lesson in choosing good olive oil, and how to recognise the bad. The whole place is calm, natural and small scale, and there's no hard sales pitch or exit through the gift shop, though if you want to buy his oil, you can order it from the next harvest. Highly recommended.
Feita em 12 de outubro de 2024
Esta avaliação representa a opinião subjetiva de um membro da comunidade do Tripadvisor e não da Tripadvisor LLC. O Tripadvisor verifica as avaliações.
Chris W
6 contribuições
out. de 2024 • Casais
Fascinating afternoon with Andreas who is clearly passionate and deeply knowledgeable about all things Olive Oil and micro farming. Highly recommended way to spend a few lovely hours.
Feita em 5 de outubro de 2024
Esta avaliação representa a opinião subjetiva de um membro da comunidade do Tripadvisor e não da Tripadvisor LLC. O Tripadvisor verifica as avaliações.
Mike
2 contribuições
out. de 2024 • Amigos
A person in our group booked the phyllo class and it was a horrible experience. We could not cancel the class due to a timing and distance issue, and when we tried to make it anyways, our taxi could not find the place. Then the owner comes to meet the taxi and tells us class is canceled. Thanks but no thanks.
Feita em 3 de outubro de 2024
Esta avaliação representa a opinião subjetiva de um membro da comunidade do Tripadvisor e não da Tripadvisor LLC. O Tripadvisor verifica as avaliações.
The class wasn't cancelled in general, just for you and your drunken company. You should attend a rehab session as a group and not a baking class in a farm 10:00 in the morning. You got fully refunded make some good use of that money!
Feita em 6 de outubro de 2024
Esta resposta é a opinião subjetiva de um representante da gerência e não da Tripadvisor LLC.
Stephanie D
7 contribuições
A wonderful experience with such a great host! We learned so much about clean farming and eating and olive oil!! Would highly recommend!
Feita em 30 de setembro de 2024
Esta avaliação representa a opinião subjetiva de um membro da comunidade do Tripadvisor e não da Tripadvisor LLC. O Tripadvisor verifica as avaliações.
Malin Berghagen
16 contribuições
Andreas is a warm and kind soul with so much knowledge and experience when it comes to small scale responsible polyculture farming.
He is humble, describing his continuing journey of learning without end - meaning there is always so much more to learn. Nature is honing his already considerable knowledge through endless cycles of trial and error, using traditional knowledge, modern science and his own senses as guides in which to measure success. Andreas seems to have little to no interest in expanding, choosing rather to devote all his energy in the pursuit of personal tranquillity, sustainability whilst striving to achieve the highest quality. He wants his produce to cater primarily for his own consumption and his methods and farm to act as inspiration for improved sustainable small scale polyculture farming. Real food, home and the company of friends and family . And the fact that he loves to inspire others to do the same is a blessing for us guest cause he really hasn’t got the time. Farming is 24/7 job.
He is humble, describing his continuing journey of learning without end - meaning there is always so much more to learn. Nature is honing his already considerable knowledge through endless cycles of trial and error, using traditional knowledge, modern science and his own senses as guides in which to measure success. Andreas seems to have little to no interest in expanding, choosing rather to devote all his energy in the pursuit of personal tranquillity, sustainability whilst striving to achieve the highest quality. He wants his produce to cater primarily for his own consumption and his methods and farm to act as inspiration for improved sustainable small scale polyculture farming. Real food, home and the company of friends and family . And the fact that he loves to inspire others to do the same is a blessing for us guest cause he really hasn’t got the time. Farming is 24/7 job.
Feita em 25 de setembro de 2024
Esta avaliação representa a opinião subjetiva de um membro da comunidade do Tripadvisor e não da Tripadvisor LLC. O Tripadvisor verifica as avaliações.
Gill L
Roses, Espanha36 contribuições
We enjoyed our day learning about Andreas’ micro farm which was beautifully laid out and sporting lots of healthy fruit and vegetables. The cooking was fun and our meal tasty. My competitive husband managed to turn it into an international “bake off” with our Dutch dining friends.
Feita em 18 de setembro de 2024
Esta avaliação representa a opinião subjetiva de um membro da comunidade do Tripadvisor e não da Tripadvisor LLC. O Tripadvisor verifica as avaliações.
Monty G
2 contribuições
ago. de 2024 • Família
The guy was very kind and even though we were late he was very chilled i thoroughly enjoyed the experience and seeing how Greek food is made and how it tastes. The fresh salad and roast veg we picked was extremely delicious his own olive oil was tested for eighty two chemicals and not one was found which is amazing he is a very interesting man with an interesting story and I highly recommend the experience.
Feita em 29 de agosto de 2024
Esta avaliação representa a opinião subjetiva de um membro da comunidade do Tripadvisor e não da Tripadvisor LLC. O Tripadvisor verifica as avaliações.
Naomi G
3 contribuições
The food was really good and fresh, lovely farm - he took us around to see and smell all the wonderful herbs he grows. Also lots of adorable kittens that kept us company.
Feita em 25 de agosto de 2024
Esta avaliação representa a opinião subjetiva de um membro da comunidade do Tripadvisor e não da Tripadvisor LLC. O Tripadvisor verifica as avaliações.
Sharon I
Stanmore, UK112 contribuições
ago. de 2024 • Amigos
We had such fun visiting Andreas’s micro farm. He’s so passionate about how eco friendly he is. Met a lovely group of people. Food is vegetarian and mostly grown on his land. It’s about a 4 hour experience.
Feita em 22 de agosto de 2024
Esta avaliação representa a opinião subjetiva de um membro da comunidade do Tripadvisor e não da Tripadvisor LLC. O Tripadvisor verifica as avaliações.
Christina
Tampa, Flórida7 contribuições
ago. de 2024 • Casais
This was a great experience. We had a day in between boat tours and wanted to do something local to our area (we stayed in Nydri). My husband and I are interested in doing something similar to a micro farm on a different island in Greece. Our host, Andreas, was so knowledgeable and personable. He took us for a farm tour, showing us the olive trees, herbs, vegetables, fruits, and other plants he had. We then did an olive oil tasting in the beautiful outdoor kitchen. It was a great experience and I highly recommend it for anyone interested in learning about olive oil. It was inspirational to us and I enjoyed learning from Andreas.
Feita em 19 de agosto de 2024
Esta avaliação representa a opinião subjetiva de um membro da comunidade do Tripadvisor e não da Tripadvisor LLC. O Tripadvisor verifica as avaliações.
Nenhuma pergunta foi feita sobre esta experiência
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